The Pudding and Pastry Book
Elizabeth Douglas
Read by LibriVox Volunteers
This is a collection of recipes for all types of puddings and pastries including custards, fritters, pancakes, soufflés, tarts, jellies, ices, pies and so much more. - Summary by Larry Wilson (2 hr 44 min)
Chapters
| Preface and General Directions | 7:52 | Read by Robin Michele |
| Milk Puddings | 7:23 | Read by dc |
| Boiled Custards | 3:56 | Read by Jambles |
| Baked Custards | 7:08 | Read by Lee Vogler |
| Fruit Dishes | 10:10 | Read by czandra |
| Pancakes | 5:02 | Read by Beau Wood |
| Fritters | 6:55 | Read by TR Love |
| Omelets | 3:41 | Read by Doreen Marcotte |
| Baked Soufflés | 6:22 | Read by Doreen Marcotte |
| Soufflé Puddings | 4:54 | Read by Doreen Marcotte |
| Hot Puddings | 12:30 | Read by BettyB |
| Sauces | 9:35 | Read by Lindsay Ann Cameron |
| Jellies | 9:00 | Read by czandra |
| Creams | 11:55 | Read by BettyB |
| Cold Puddings | 13:42 | Read by BettyB |
| Pastry | 4:51 | Read by Stacey Malcolm |
| Open Tarts and Tartlets | 6:35 | Read by Stacey Malcolm |
| American Pies | 6:53 | Read by TR Love |
| Ices General Directions | 5:09 | Read by BookBard |
| Cream Ices | 5:56 | Read by BookBard |
| Water Ices | 6:26 | Read by BookBard |
| Iced Puddings, Mousses, Parfaits, etc. | 6:40 | Read by czandra |
| Sugars | 1:43 | Read by Larry Wilson |