Skip to main content.

The Pudding and Pastry Book

Gelesen von LibriVox Volunteers

(4,75 Sterne; 2 Bewertungen)

This is a collection of recipes for all types of puddings and pastries including custards, fritters, pancakes, soufflés, tarts, jellies, ices, pies and so much more. - Summary by Larry Wilson (2 hr 44 min)

Chapters

Preface and General Directions

7:52

Read by Robin Michele

Milk Puddings

7:23

Read by dc

Boiled Custards

3:56

Read by Jambles

Baked Custards

7:08

Read by Lee Vogler

Fruit Dishes

10:10

Read by czandra

Pancakes

5:02

Read by Beau Wood

Fritters

6:55

Read by TR Love

Omelets

3:41

Read by Doreen Marcotte

Baked Soufflés

6:22

Read by Doreen Marcotte

Soufflé Puddings

4:54

Read by Doreen Marcotte

Hot Puddings

12:30

Read by BettyB

Sauces

9:35

Read by Lindsay Ann Cameron

Jellies

9:00

Read by czandra

Creams

11:55

Read by BettyB

Cold Puddings

13:42

Read by BettyB

Pastry

4:51

Read by Stacey Malcolm

Open Tarts and Tartlets

6:35

Read by Stacey Malcolm

American Pies

6:53

Read by TR Love

Ices General Directions

5:09

Read by BookBard

Cream Ices

5:56

Read by BookBard

Water Ices

6:26

Read by BookBard

Iced Puddings, Mousses, Parfaits, etc.

6:40

Read by czandra

Sugars

1:43

Read by Larry Wilson